The original restaurant at Blue Mountain Resort has seen many changes over the years, but one thing stays the same, the Pottery’s commitment to outstanding food, service and value.
The dining room provides a bright open space with a relaxed ambiance – the perfect setting for the exciting locally inspired menus Chef Brad Hutchinson and his team create throughout the year.
Working closely with the areas suppliers, Brad’s menus offer a wide range of offerings highlighting the flavours and harvests of the Georgian Bay Region. Celebrate with an intimate table for two around our fireplace, or a gathering with friends and family around our hand crafted harvest table. The Pottery also specializes in large events and parties, and would be happy to discuss a special menu with you.
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